Stuffed Sole Elites


 

Two varieties: One, stuffed with shrimp and garlic seasoning and one stuffed with crab, scallops, and shrimp. A 6oz. sole filet rolled, stuffed, and oven-ready to cook from frozen.

(16) 5oz. per box
$135.00

  • Do not thaw.

    OVEN: Preheat oven to 375°F. Remove the plastic and place the desired portions in a baking dish. Add approximately 2 TBSP. of water to the bottom of the Pan to prevent splattering and burning. Bake uncovered for about 30 to 40 minutes. For additional flavor, use wine as a substitute for water.

    MICROWAVE: (1100-WATT): Remove plastic and place two frozen portions in an appropriate dish. Add 2 TBSP of water to the dish. Cover with plastic wrap, venting one corner. Cook on high for approximately 5 ½ minutes.

Scallops & crab

Stuffed Sole

Shrimp & Garlic

stuffed sole