Steak Burgers

Old-fashioned burgers, just the way you like them. 100% chopped sirloin, extra lean yet exceptionally juicy and flavorful. Great for grilling or in tacos, spaghetti sauces, and chili. Our Sirloin Burger is a family favorite. They are individually wrapped for convenience. You can't go wrong with our burgers!

(32) 5oz.
$149.00

  • Grilling: Adjust the grill so that burger surfaces are 6 to 8 inches from the coals. This gives even heat without too much intensity. If food gets too hot, raise the grill away from heat.

    Broiling: Preheat the broiler. The top surface of the burger should be 3" from heat. Rare, 8 minutes. Medium, 12 minutes. Well done, 20 minutes.

    Smothered: Dust each side with flour, salt and pepper. Brown in a small amount of vegetable oil. Add chopped yellow onions, canned whole tomatoes, and Italian seasonings to taste. Simmer for 30 minutes.

    Frying: Preheat a heavy frying pan. Do not add water. When the pan is hot, brown the burgers quickly on both sides. Do not cover the pan. Lower heat and cook slowly until done. Turn a few times to the desired doneness.

  • Nutrition Facts

    Serving Size 3oz

    Calories 218

    Calories from Fat 124

    Total Fat 13.9g 24%

    Saturated Fat 5.5g 26%

    Trans Fat 0g

    Polyunsaturated Fat 0g

    Monounsaturated Fat 0g

    Cholesterol 71mg 24%

    Sodium 60mg 2%

    Potassium 0mg 7%

    Total Carbohydrate 0g

    Dietary Fiber 0g

    Sugars 0g

    Other Carbs 0g

    Protein 21.6g

    Vitamin B12 92%

    Zinc 31%

    Niacin 22%

    Iron 20%

    Riboflavin 14%

    Vitamin B6 12%

    Magnesium 5%